50% Tempranillo / Cencibel; The variety of Cencibel is the principal of red grapes in the Designation of Origin La Mancha, being the most prestigious for its quality in the field nacional.Es the variety most commonly used in the Mancha, to produce red wines aged in their versions of single varietal or blend with others. Its production is moderate, although a high calidad.En other regions is known as UII de Liebre (Scammon), Red bull, fine Tinto Tinto the country, and Verdiell.Variedad Jacibera early maturing, which It produces a cluster of medium size, compact and regular, whose grapes have medium-thick skin and soft pulp, and its colorless juice.
50% Garnacha; It is the second most important variety for red in the Designation of Origin La Mancha, after Cencibel and is characterized by its productivity. It is present in almost all wine-growing regions españolas.Conocida in other regions with the name of Garnatxa, Aragonés, Giro, Lladoner, Tinto Navalcarnero, Navarro and Gironet.Se Tinto says it is native to the Ebro Valley and its name, etymology confused, could become of grenate, referring to the color of their vinos.Racimo medium and compact, black color and shape spheroid, with grapes thin skin, juicy pulp and colorless juice.
Elaboration; Handpicked by selecting the best bunches. Destemming and maceration with the skins for half a day to 12 ° C for obtaining aromas and an intense pink color, bleeding and controlled stainless steel tanks at 16 ° C for 18-20 days fermentation. Filtration and cold stabilization before bottling.